Slow Cooker Jambalaya is loaded with andouille sausage, chicken, and shrimp that gets cooked low and slow to activate the bold spices. This hearty dinner is an easy meal that’s ready with only 10 minutes of prep!
Slow Cooker Jambalaya
Slow Cooker Jambalaya is delicious and filling and comes along side hardly any effort in the least . Our family favorite slow cooker recipes are normally Honey Garlic Chicken or Beef Tips, but this jambalaya is so good we’ve been adding it into the regular rotation with our favorites.
Jambalaya doesn’t need to take tons of labor . you’ll just prep and toss all the ingredients together and let the slow cooker do the work. Or, for a moment flavor boost, brown the sausage with the onions and peppers before adding the ingredients to the slow cooker. Either way the flavors of this dinner are going to be an enormous hit everyone will love!